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Homemade No Yeast Wheat Bagels- main image

Homemade No Yeast Wheat Bagels

No Yeast Whole Wheat Bagel | Vegetratian Bagel | Easy and Quick Healthy Bagel Recipe step by step guide to make these easy whole wheat no yeast bagels
5 from 1 vote
Prep Time 10 mins
Cook Time 35 mins
Resting time 20 mins
Total Time 1 hr 5 mins
Course Appetizer
Cuisine American
Servings 2
Calories 245 kcal

Equipment

  • Oven

Ingredients
  

  • 1 cup flour wheat
  • 1 cup greek yogurt or hung curd(see notes)
  • 1/2 tablespoon salt
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • egg or milk
  • 1 tablespoon sesame seeds

Instructions
 

  • Mix all the dry ingredients in a bowl 
    Homemade Wheat Bagels - Mix all the dry ingredients
  • Add half a cup greek yogurt first, mix it and then add the rest.
  • Knead the dough for the bagel, keeping jneasding it till it becomes smooth. The dough will be a little sticky.
    Homemade No Yeast Wheat Bagels- Kneaded dough
  • Cover the bagel dough and let it rest for at least 20 minutes. After resting the dough will have become airy.
    Homemade No Yeast Wheat Bagels- Cover the dough
  • Knead the dough for another 2minute.Then divide the dough into four parts.
  • Roll one part of the dough into long tubes.
    Homemade Garlic Knots | How to Make Garlic Knots Without Yeast | Vegetarian Garlic Knots - small tubes
  • Connect the ends of the tubes. Now they should look lot like a bagel.
    Homemade No Yeast Wheat Bagels- Connect the tube
  • Apply oil on the baking tray. Place the bagels on them.
    Homemade No Yeast Wheat Bagels- Bagel Dough
  • Brush the bagels with egg or milk. Drizzle some sesame seed on the bagel.
    Homemade No Yeast Wheat Bagels- egg/milk wash with Sesame seeds
  • Preheat the oven for 10 minutes at 200C (392F)
  • And put bagels for baking approx. 35 minutes. (The baking generally varies depending on the size of oven)
  • The Bagels will be crispy from outside but soft and airy.
    Homemade No Yeast Wheat Bagels- main image

Notes

What to eat with Bagels:
  • Cream cheese and wheat bagel are a match made in heaven. Also, you can pair the bagels with Turkish eggs
  • Egg Shakshuka
  • Bagel sandwiches 
Tips:
  • Egg wash or milk wash is important as it will give a nice brown color to it the wheat bagel.
  • Instead of greek yogurt, hung curd can also be used. Please strain all the water from the curd before using it. 
  • You can use different garnishing the Bagels as well, like dried onions, dried garlic, black sesame seeds.
  • You can use any other flour you wish to, like all-purpose, gluten-free flour or almond flour to make the Bagels
 
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Keyword Bagel, Bread, Breakfast, Easy Recipe, Wheat Bagels